Every country, region and even local regional people have their own taste and to cater to that everyone has their own style of food, dishes and own recipes. In sub-continent, while Sri Lanka and Bangladesh have hundreds of dishes related to rice and fishes alone, its the rich Pakistani and Indian culture that have thousands if not millions of recipes. In Pakistan, we have regional dishes and food and then there are dishes popular country wide. In KPK, food and recipes are inspired from neighboring Afghanistan, Punjab has a rich culture, Sindhi and Baluchistan have their own traditional food. Some traditional and popular food throughout stand apart all and are equally liked by everyone.
Posts
